BBQ Restaurant Manager

Posted on 13-Feb-2014 19:21
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Experience in middle eastern kitchen
Maintain exceptional levels of customer service
Recruit, manage, train, and develop the restaurant team.
Work within budgeted guidelines in relation to food and payroll
Drive sales to maximize budgeted revenue
Develop menu
Accountable for monthly stock takes
Incentive's team members to maximize sales and revenue
Set department targets and objectives, work schedules, budgets, and policies and procedures.
Experience:3 years not less than 5 years
language: speak English, read English, write English and speak Arabic.


Address 197 Norice St, Nepean, Ottawa,ON K2G 2Y5